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To place an order, please click on the order form link below and submit the form. To better coordinate pick-up and limit wait time we ask that you select a pick-up time from the form for each day. Please text me at 917-930-7391 when you are on your way to pick up your order.

Beef Rendang with Ketupak - $20.00

Rendang is one of Malaysia's most popular dishes. It’s a deeply aromatic, rich, and tender beef stew made with over 20 spices, slowly simmered in coconut milk, and served with compressed rice cake.

Contains: meat, shrimp paste, spices, fish sauce, coconut 

Curry Chicken with Roti Jala - $16.00

Chicken is slowly simmered with potatoes in a homemade spicy coconut curry gravy served with turmeric roti jala (lace Crepe). The gravy is thick, fragrant, sweet, coconutty, and flavorful.

Contains: meat, shrimp paste, spices, fish sauce, coconut, gluten

Acar Timun Nenas (Pickled Cucumber & Pineapple Salad) - $8.00

This particular Malaysian salad is a favorite among the Malay and Nyonya peoples. It has local fruits and veggies like cucumbers, pineapples, jicama, chilis, and onions. Seasoned with palm sugar, kalamansi juice, salt, pan-roasted peanuts, and sesame, it’s sweet and tangy.

Contains: nuts, seeds 

Garlic Chinese Broccoli - $8.00

This simple yet delicious stir-fried garlic Chinese broccoli is offen to serve on everyday meals. It features a Chinese broccoli stir-fry with garlic, a touch of sugar, and a light sauce. It’s a perfect side dish for any meal.

Contains: soy

Kuih Ketayap - $8.00 / 2 pieces

It is a popular Malaysian and Indonesian traditional dessert consisting of a soft, thin pandan-infused crepe rolled around a sweet, grated coconut filling caramelized with palm sugar (gula melaka). It is characterized by its bright green color, distinct aroma, and tender texture, commonly served as a teatime snack or after-meal dessert.